Farro, Heirloom Tomato, Basil, Olive oil, Lemon, shallots
Flank Steak, Corn Tortillas’s, Avocado, Tomatillo Salsa
Grilled Peach, Arugula, Sherry vinaigrette, Manchego cheese
Trofie Pasta, Pesto, Lemon, Grana Padano Cheese, Chicken
Chickpea crepe, Eggplant, Sweet corn, Smoked red pepper sauce
Salmon, Succotash, Ancho-chile and Blueberry
Assorted Housemade Ice Creams & Gelato’s